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SECTOR PROFILE 02 OF 04 • ENG. ANDREW OMWENGA

Food, Agro-Processing & Bakeries

Industrial Boiler Energy Efficiency & Solvent Extraction Optimization

I develop predictive boiler energy models and process simulation flowsheets for food and edible oil processing facilities, helping operators reduce fuel spend and prevent unscheduled thermal shutdowns.

Efficiency Gain14% – 20% Fuel Savings
CO2 Abatement1,000 – 3,500 t/yr CO2
Typical Payback8 – 14 Month Payback
Food, Agro-Processing & Bakeries
Food, Agro-Processing & Bakeries14% – 20% Fuel Savings

Industrial Boiler Energy Efficiency & Solvent Extraction Optimization

COMMON SECTOR BOTTLENECKS

Thermal & Process Inefficiencies

✕High Heavy Fuel Oil (HFO) or biomass spend in industrial steam boilers
✕Unscheduled thermal shutdowns disrupting food baking and processing lines
✕Excessive solvent losses and energy consumption in edible oil extraction plants
✕Lack of predictive maintenance diagnostics on aging thermal assets
HOW I INTERVENE

Applied Consulting Interventions

✓Python-automated Aspen HYSYS predictive maintenance model for steam boilers (Proton Bakers case)
✓Combustion efficiency and excess air tuning to eliminate stack heat waste
✓Solvent extraction, degumming, and heat recovery modeling in edible oil refining
✓Process water preheating through boiler flue gas recovery

Request an Engineering Assessment for Food

My thermodynamic modeling and Pinch optimization interventions adapt to your plant's exact operating envelope, crude assays, and steam infrastructure.